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The best things to do in Santorini, Greece include strolling through Oia Village to witness breathtaking sunsets over the caldera and exploring the lively town center of Fira with its colorful shops and beautiful sea views. History lovers should make a stop at the Akrotiri Archaeological Site, located just 15 minutes from Fira, to explore ancient Minoan ruins.


Oía
Whitewashed homes hug caldera cliffs, offering unforgettable views. Meander through narrow alleys, admire blue-domed churches, and watch the Aegean sunset.
Quick facts: Whitewashed houses and blue-domed chapels cascade down steep cliffs, while narrow stairways serve as terraces where locals rest in the sun. A labyrinth of alleys contains more than a dozen picture-perfect viewpoints per kilometer, explaining the pre-sunset rush as photographers vie for the ideal shot.
Highlights: Sunset floods the sky with molten orange and magenta hues, and camera shutters click so rapidly that a steady rhythm fills the main ridge. Several families uphold a tradition of placing exactly 12 small oil lamps along a cliff path on feast nights, their warm light reflecting off blue domes and inviting neighbors to sing and share raki.


Town Center & Caldera View
Fira is Santorini's lively caldera center with spectacular cliffside views and whitewashed streets. Wander narrow alleys, shop around, and watch volcanic islands glow at sunset.
Quick facts: Cliffside lanes wind past whitewashed houses and tiny blue-domed chapels, offering breathtaking views that bathe the caldera in gold at sunset. Cafés, tavernas, and artisan shops overflow onto narrow alleys, selling volcanic wine, smoked tomato paste, and hand-painted ceramics just steps from panoramic lookout points.
Highlights: Golden-hour crowds gather on terrace promenades to watch the sun dip behind the sea, often accompanied by local bouzouki players whose music echoes against the cliff. A steep stone stairway of about 587 steps links the old harbor to the cliff-top. Those who hike it are rewarded with sea-salt air, mule-bell rhythms, and a chance to sample a fisherman's catch served at a taverna minutes after landing.


Discover a Bronze Age town preserved by volcanic eruption, featuring rare ancient streets and vivid frescoes. Walk beneath a protective shelter among original houses and detailed wall art.
Quick facts: Walk down narrow paved lanes lined with house foundations and vivid fresco fragments, where deep cinnabar reds and sea-blues still catch the eye. Archaeological layers of pumice and ash acted like a protective blanket, preserving wooden furniture impressions, pottery, and multi-room home layouts for careful study.
Highlights: Move close to a wall and you can see brushstrokes in bright pigments, including a famous scene of two monkeys that feels intimately alive. Conservators found small items like clay seals and bronze pins in storerooms, details revealing trade connections and skilled craftsmanship shaping daily life.


Kokkini Paralia
Red cliffs and black sand create one of Santorini's most stunning shorelines. Walk along the shore, photograph volcanic layers, and experience the wild sea.
Quick facts: Jagged crimson cliffs rise above a narrow crescent of pebbled sand, while volcanic red and black rocks scatter like spilled rust. Strong currents and steep seabed drops mean swimming is safest on calm afternoons, and snorkelers often find dense clusters of colorful fish around rocky outcrops.
Highlights: At certain times a 30 to 40 minute window of light makes the red rock glow like hot coals, turning the sea almost electric turquoise, a sight photographers pursue. A worn footpath descends about 200 uneven steps cut into loose volcanic scree, so good shoes and steady footing make the approach part of the adventure.


Black Sand Beach
Black volcanic sands and clear Aegean waters make Perissa a vibrant seaside getaway. Enjoy sunbathing, swimming, beach bars, and watersports.
Quick facts: Expect a striking contrast of nearly black volcanic sand against cobalt-blue water, the sand often so fine it slips like velvet between toes. Warm sea breezes mingle with the buzz of beach bars and water sports stands, creating a lively, social shoreline where families and night owls alike find spaces to relax.
Highlights: Sun-baked sand can reach above 50°C (122°F) in peak summer, prompting many visitors to buy inexpensive flip-flops sold by small stands so bare feet can avoid hopping into the surf. A continuous line of white umbrellas and family-run tavernas backs the shore, their strings of lights reflecting on wet black sand at sunset to create mirrorlike orange and violet bands beloved by photographers.


A cliffside harbor with turquoise waters and seaside tavernas is worth the descent. Walk down 200 steps, swim from the rocks, and eat beside colorful fishing boats.
Quick facts: Bright, hand-painted fishing boats bob in a narrow harbor cradled beneath sheer white houses, with about 300 steep stone steps leading down from the rim to the water. Locals haul in the day's catch right onto waterfront grills, where salty air blends with smoke and lemon as tavern tables sit mere inches from the sea.
Highlights: Adrenaline peaks when cliff-jumpers leap from platforms between 4 and 8 meters high, the splash echoing off cliffs and drawing cheers from tavern terraces above. Even more striking, fishermen and tavern owners hang purple octopus tentacles on thin lines above tables, the sun turning them leathery and fragrant within hours before they hit the grill.


Imerovigli
Skaros Rock sits on a volcanic promontory with fortress ruins and offers unmatched caldera views. A short hike leads to dramatic cliffside photo spots.
Quick facts: Sharp volcanic cliffs and a ruined Venetian fortress give the promontory a dramatic silhouette, with narrow paths winding along sheer drops and whitewashed houses clinging to slopes. Morning light transforms the sea into a strip of molten turquoise, and wandering cats and grazing goats are frequent, friendly companions on the trail.
Highlights: Local legend credits Marco Sanudo with ordering the summit fortress, and you can still walk among crumbling ramparts and a solitary collapsed tower where lizards bask on sun-warmed stone. Every August 15 villagers gather to ring a tiny chapel bell, its clear tone echoing across the volcanic amphitheater as sunset stains the rock blood-orange.


Santo Winery
Situated above the caldera with volcanic wines and sweeping views, it's a perfect spot for wine lovers and sunset watchers. Sample Assyrtiko and rare volcanic blends on the terrace as the sun sets.
Quick facts: Low, gnarly vines hug volcanic soil creating tiny, concentrated grapes, so the whites bite with bright acidity and dessert wines glow amber and syrupy. A cooperative cellar sources grapes from over 1,200 family plots, then offers relaxed tasting flights that pair perfectly with salty cheese and the warmth of sun on your skin.
Highlights: You can taste a dozen vintages of local sun-dried sweet wine, including bottles aged over 20 years that smell of dried apricot, caramel, and roasted honey. During harvest, about 300 families clip tiny clay tags with surnames onto low vines, a tactile tradition helping pickers find plots by touch during the busy September harvest.


Clifftop ruins show layers of Minoan to Roman life, perched above Santorini's black-sand coast. Explore ancient streets and enjoy sweeping views of the caldera and Aegean.
Quick facts: Walking along sun-baked streets you can still make out shops, a small theater, and mosaic floors, the layers of various cultures visible in the stonework. A ridge-top setting offers dramatic sea views while sparse winds often carry scents of salt and wild thyme.
Highlights: A steep climb of roughly 360 meters rewards visitors with limestone terraces streaked orange at sunset, the worn steps and amphora fragments catching the low light. Local storytellers highlight an inscription mentioning a merchant named Kallinos and a small votive bowl etched with three fish, small personal marks that make the ruins feel like someone's old neighborhood.


Pyrgos Kallistis
A hilltop village with preserved medieval streets and broad caldera views. Stroll narrow alleys, climb castle ruins, and soak in peaceful sunset panoramas.
Quick facts: Narrow cobbled streets wind up to a hilltop castle ruin, with white houses stacked like postcards and rooftop views sweeping almost the entire island. Local tavernas sit under bougainvillea, where the air often smells of grilled seafood and thyme as residents hang laundry across dizzying alleys.
Highlights: From the highest point you can hear church bells chiming from several stone bell towers while the wind carries the scent of frying octopus and wild thyme, turning sunset into a sensory chorus. A tiny castle square is surrounded by roughly a dozen low stone houses and rooftop nooks where painters and elderly men gather to gossip until blue hour, a domestic scene like stepping into someone's long-kept photograph.
Selected by City Buddy based on guest reviews and proximity to top attractions
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Santorini baklava layers crisp phyllo with cinnamon-spiced nuts and honey, creating a syrupy pastry that has been a celebration staple across Greece for centuries.

Kataifi's shredded phyllo looks like a golden bird's nest, it hides crunchy nuts and is drenched in sweet syrup for a thrilling texture contrast.

Loukoumades are small, pillowy doughnuts soaked in honey and often dusted with cinnamon, they trace back to recipes enjoyed since ancient times and remain a beloved street treat.

Santorini fava is a silky puree made from local yellow split peas, its velvety texture and sweet, earthy flavor reflect the island's volcanic soil and bright sun.

Souvlaki are grilled skewers of marinated meat, traditionally cooked over charcoal and often tucked into warm pita with tomatoes and tzatziki for a perfect on-the-go meal.

Moussaka layers roasted eggplant, seasoned minced meat, and creamy béchamel, it is a heartwarming baked dish that showcases deep Mediterranean flavors with every spoonful.

Ouzo is an anise-flavored spirit that smells like licorice and is typically sipped slowly with small plates of meze, it fuels long, convivial evenings across the islands.

Raki, known in some regions as tsikoudia, is a strong pomace brandy often made at home and shared after meals to mark celebrations and warm the conversation.

Greek coffee is brewed in a small pot called a briki and served unfiltered with the grounds settled at the bottom, it is a ritual drink often accompanied by slow conversation and occasional fortune telling from the grounds.
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Sandy beaches and lively nightlife, great for day trips
Cosmopolitan beaches, nightlife, iconic windmills
Intercity, regional, Proastiakos (suburban)
From Santorini airport take bus or taxi to Fira (~15 min); pre-book transfers in high season.
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Comments (9)
For sunset photos, walk the path west of Oia or arrive 90 minutes early. Restaurants fill fast so reserve a table a day ahead in summer.
Not as budget friendly as I hoped, ferries and hotels add up fast. Still worth it for a once-in-a-lifetime view though.
KTEL buses are cheap and reliable, routes link the main villages every 20-30 minutes. Buy a single ticket on board, save on taxis.
Restaurants were hit or miss, we had one unforgettable taverna and several overpriced tourist joints. Ask locals for recs.
Buy bottled water and snacks at the supermarket near the main bus station, cliffside cafes charge double for the same stuff.